America's Test Kitchen - Season 16 Episode 17
French Pork Chops and Bisque

Test cook Bridget Lancaster demonstrates how to make the best French-Style Pork Chops with Apples and Calvados. Next, tasting expert Jack Bishop conducts a tasting of Brie. Finally, test cook Julia Collin Davison reveals the secrets to making the ultimate Mushroom Bisque.

16 Votes (5.7)

Episode Aired:2016-04-23
Certificate: TV-G
Country: United States
Language: English
Show Status: Returning Series
Genre: Documentary |
Keywords: #cooking show |

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