Diners, Drive-Ins and Dives - Season 27 Episode 10
From Pied to Fried

Bourrée Cajun Smokehouse (New Orleans, La.) • bu̅ya Izakaya | Ramen (St. Petersburg, Fla.) • Eastside Fish Fry & Grill (East Lansing, Mich.) Guy Fieri digs into some righteous savory pie treats and deep-fried eats. In the Big Easy, an off-the-beaten-path joint smokin spicy favorites like hot sausage meat pie and spicy shrimp boudin. In St. Petersburg, a Japanese-inspired gastropub servin duck confit ramen charred shishito peppers. And in Michigan, a funky joint fryin up frog legs and chicken gizzards.