Restaurant: Impossible - Season 2 Episode 6
Pastori's

Robert Irvine takes his skills and knowledge to the Nutmeg State of Connecticut where he faces his most arduous mission to date, to save not only a restaurant on the verge of collapse but a family in disrepair. Pastoris has been owned by Bill and Georgia Savvidis for more than two-decades. After many successful years, the Italian restaurant has fallen on hard times and is now only 4 to 6 months from closing forever. Adding to the difficulties, Bill recently fired his head cook, who happens to be his oldest son. Customers are now complaining about a noticeable decline in the food quality. If bad food and family feuds are not enough trouble, Robert is also confronted with an interior design that is about as fun as a waiting room. Robert has two-days and $10,000 to save this restaurant and this family... could this mission truly be impossible?