Restaurant: Impossible - Season 3 Episode 8
Mama Lee's

Chef Robert Irvine is tasked with turning around Mama Lees Soul Food Restaurant in San Antonio, Texas, a four-year-old restaurant that has never turned a profit and is only weeks away from closing. This cavernous restaurant is full of problems: a huge, outdated dining room; a useless, cockroach overrun restaurant; and an owner who lacks the passion, knowledge and leadership that Mama Lees needs to succeed. Robert calls in reinforcements -- HGTVs Kitchen Cousins Anthony and John -- but even with all hands on deck, will he be able to pull off his biggest renovation to date?