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Eric Adjepong gathers three rising stars of the food world, Carlos Anthony, Maria Mazon and Mika Leon, for another round of his uncompromising culinary card game. Looking to make their mark, these chefs sacrifice $5,000 of their own cash and take on dishes that force them to think outside the box. Egos are on the line, and the night can only end with one winner walking away with the others hard-earned money in an intense surf-and-turf battle.